Thursday, November 15, 2012

Its time for Fall! {YUM}

We had a smidge of brisk weather the other day and I quickly forgot the 105 degree temperatures of summer and immediately started to complain about the cold.  What can I say? I am weak.  Anyhow, I am excited that soups are now back in style for supper, now that it is cooling off.  Recently we had our favorite tomato soup (recipe here) and knock-off Red Lobster cheddar bisctuits (from here). YUM.

What are you cooking now that it is cooling off????

1 comment:

Emily said...

yay! a post! Those look delicious, we'll have to try them this week. We love, love, love Alice Waters' leek and potato soup. So yummy!